Jockey DeliverySame-day local retail · San Antonio
White Castle Classic Cheese Sliders
In Stock

White Castle Classic Cheese Sliders

White Castle

$5.79 + $4.99 delivery

Local Courier Delivery (San Antonio & Bexar County)

$5.79 shelf price + estimated tax + the courier fee for the delivery date you choose, shown in full before you pay.

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CLASSIC CHEESE SLIDERS 2 - 2 packs. Made with 100% beef and slice of American cheese. Some people say The Original Slider is perfect and can't be topped. To those people, we say "how about a slice of tasty, melty American Cheese?" The classic combo of 100% beef and grilled onions on our signature bun was already craveable. We just made it more satisfying and irreplaceable. Want to create that same Castle experience in your home, try 'em with a couple slices of dill pickles. From our Castle to your freezer. It's What You Crave! For maximum freshness and enjoyment, these sandwiches have been wrapped in twin-packs. Made in USA Preparation Instructions: Heating your perfect sliders. For that fresh from the Castle taste, cook from thawed. Fully thaw in a refrigerator for the best tasting Sliders. Do not refreeze. If thawed, refrigerate for 10 days max. Remove Sliders from plastic wrapper. Place Sliders on a microwave-safe plate, with the bottom buns up, wrapped in a food grade paper towel with the open ends tucked under the top bun. Microwave on a 'high' setting* for 25 seconds. Turn Sliders over and microwave for 20 more seconds on a 'high' setting*. Cool Sliders in the microwave for 1 minute and enjoy! Or when you want your Sliders now! Cook from frozen Remove Sliders from plastic wrapper. Place Sliders on a microwave-safe plate, with the bottom buns up, wrapped in a food grade paper towel with the open ends tucked under the top bun. Microwave on a 'high' setting* for 40 seconds. Turn Sliders over and microwave for 40 more seconds on a 'high' setting*. Cool Sliders in the microwave for 1 minute and enjoy! *Based on a 1200W microwave. Microwaves vary - adjust times accordingly to heat product. For food safety, heat to minimum internal temperature of 165 degrees F.

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