Tinned Fish | Japanese Shirasu Anchovies with Yuzu Pepper
Bokksu
$15.00 + $4.99 delivery
$15.00 shelf price + estimated tax + the courier fee for the delivery date you choose, shown in full before you pay.
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Caught fresh in Miyazaki Port, these shirasu (anchovies) are preserved in cottonseed oil and infused with yuzu kosho—a bold paste made from fermented yuzu peel and pepper. The result is a zesty, spicy, and umami-rich flavor that adds a bright, layered punch to any dish. Perfect for tofu scrambles, rice balls (onigiri), pizzas, or even as a flavor-packed salad topper using the infused anchovy oil. High in protein, Vitamin E, and calcium, these anchovies are a nourishing way to spice up your meals.
Availability verified during our latest store check. If the item isn't on the shelf when our courier arrives, the order is cancelled and you are refunded in full.
